Top Chef Checks Into The PGA National Resort & Spa

Eric Ripert, celebrity cook as well as decider upon this seasons Top Chef Washington, DC, now airing upon Bravo, said it best when vocalization about competitor Kenny Gilbert of PGA National Resort & Spa in Palm Beach Gardens, Florida. I love garlic, as well as I use it a lot. Wait, hold on, thats not a quote Im seeking for. Wasnt there a single about Kenny, as well as how shining he is? PGA National Resort & Spa

Ill keep searching, but this competence be a time where, as well as pardon a cliche, a food speaks for itself. Yes, Kenny Gilbert IS THAT GOOD!

And hes proven it, week after week, upon a ultimate season of Top Chef.
Yet if those dazzling concoctions which you see each week dont draw you into a culinary master world of Kenny Gilbert, than maybe his prolonged story as an superb cook will. At usually twenty-three years of age, Gilbert became a youngest African-American cook to ever run a Ritz-Carlton hotel restaurant, as well as he just keeps getting better.

Now in his mid-30s (peak years for chefs), Kenny Gilbert is hypnotizing diners everyday as a Executive Chef during a PGA National Resort & Spa. The food is so great which patrons are forgetful which a PGA National Resort & Spa. is most famous for award-winning golf upon a lush setting. Heck, youll even be forgiven if you usually fire 9 holes so you can have some-more time for dinner.

But dont take my word for it What does Eric Ripert have to say about Kennys food? For us, its a grand slam! Thanks, chef. Thats some-more like it!

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