New in Manhattan: Afternoon Tea at The Marks Jean-Georges Restaurant

The Mark Hotel, New YorkTheres the tasty brand new charity during The Mark Hotel thats interesting visitors as well as Manhattanites alike. Re-opened in the summer of 2009, The Mark Hotel has been turning heads in New York for the overwhelming design as well as lavish amenities. The on-site restaurant, non-stop by Michelin-starred cook Jean-Georges Vongerichten, is the genuine palate-pleaser (while the eaterys taste provides the little genuine eye candy). Whats brand new during this hot spot? An Afternoon Tea use thats served from 3 until 5 p.m. daily. Choose from the selection of loose teas as well as sparkling wines by the glass, whilst noshing upon decadent bite-size treats. Full Tea is available, along with the menu of the la grant delights: English cucumber as well as cress upon white bread, smoked salmon with dill upon pumpernickle bread, Flying Pigs Farm ham upon white bread, as well as the jalapeno cheddar scone. Of course youll also find normal scones with jam as well as clotted thickk cream in true English tradition.


Comments

Popular posts from this blog

30 FREE Online Resources for Teaching and Learning ESL

A luxury trip to Machu Picchu

Guide to Swahili street slang in Stone Town, Zanzibar